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Inform when this item available Stainless Steel Fillet & Boning Knife – Professional Chef’s Knife
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Forged stainless steel blade for precision cutting of meat and fish
Designed for filleting, boning, and slicing with ease
Ergonomic wooden handle for a comfortable and secure grip
Durable construction ideal for professional chefs and home kitchens
Perfect for meat, fish, and other delicate cutting tasks